Heart-shaped Rice Krispie Treats Recipe:
350g bag of Marshmallows
3 tablespoons butter
6 cups Rice Krispies cereal
1 cup M&M’s
Valentine heart sprinkles
Spray a 9×13 pan with non-stick cooking spray.
Set aside 1 1/2 cups of marshmallows.
In a large microwave-safe bowl heat butter and remainder of the bag of marshmallows on high for 2 minutes,
Stir; microwave for one minute more. Stir until smooth.
Add cereal. Stir until well coated. Stir in M&Ms and reserved marshmallows.
Save a handful of M&M’s to sprinkle on top.
Using a wet hand press the mixture evenly into the prepared pan.
Scatter sprinkles on top and gently press into top.
Cool completely before cutting in to 2-inch squares to serve.